LUNCH MENU Monday - Saturday 11:15am - 2:15pm
Priced between $5.00 and $13.00
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| Soups |
Pumpkin Mushroom Soup
Our signature dish; a Back Burner Tradition
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Soup du Jour
An ever-changing selection of the freshest ingredients
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| Starters |
Our Famous Shrimp Léjon
Jumbo shrimp stuffed with horseradish,
wrapped in Applewood Smoked Bacon,
and served with a Tangy Dill Dipping Sauce
Back Burner House Sald
Mixed Baby Field Greens, Spiced Walnuts, Dried Cranberries, Cherry Tomatoes,
Crumbled Bleu Cheese, and our House-Made Balsamic
Vinaigrette
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The Classic Wedge
Crisp Iceberg lettuce, red onions, crumbled bacon, tomatoes and bleu cheese
dressing
Caesar Salad
Fresh Romaine hearts tossed in our
House-Made Caesar Dressing with Asiago Cheese and fresh Herb Croutons
Add Grilled Chicken, Grilled Shrimp, Salmon, Tuna or Crab Meat
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| Entrées |
Omelet du Jour
Chef's Selection of the Day
Fresh Herb Crusted Ahi Tuna
Pan seared and served over Sweet and Sour Cucumber, with Tomato and Red Onion Salad
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Quiche du Jour
Chef's Selection of the Day
Grilled Salmon and Baby Spinach Salad
with toasted Pine Nuts, Crumbled Feta, Cherry Tomatoes and Roasted Shallot Vinaigrette
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Chicken Salad on Croissant
with Lettuce, Tomato and Chips
Back Burner Junior Club
Choose Ham, Turkey or Roast Beef on Honey Wheat,
Marble Rye or White Bread, with Lettuce, Tomato, Bacon and Mayonnaise
The Classic Tuna Melt
Open-Faced tuna Salad, finished with
melted Baby Swiss Cheese, served on a Kaiser
Crab Imperial on Croissant
with a Creamy Hollandaise sauce, Lettuce and Tomato,
accompanied by rice salad
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Grilled Chicken Sandwich
with Roasted Red Peppers, Buffalo Mozzarella and
Roasted Garlic Aioli on a toasted Kaiser
Three Cheese Grilled Cheese
Fresh Mozzarella, Cheddar and Swiss served with Mixed Greens
Back Burner Burger
Certified Angus Beef on toasted Kaiser with Lettuce and tomato
Add Bleu Cheese, American, Cheddar or Swiss
Add Applewood Smoked Bacon
Grilled Portobello Sandwich
Kennett Square Portobello Mushrooms with Asparagus, charred Red Onions,
Brie Cheese, and a Roasted Garlic Aioli
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Back Burner Crab Cake
Made with Jumbo Lump Crabmeat and served with Tartar Sauce or...
enjoy your Crab Cake as a Sandwich on a Kaiser Roll
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An 18% Gratuity will be added for parties of 8 or more.
For three or more separate checks, inform server before ordering.
A 20% Gratuity will be added to each check.
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