General Manager: Frank Monturano     Executive Chef: Chris Peters   

  Restaurant & Tavern

Hours of Operation:

 Monday - Saturday

Lunch is served from 11:00am-3:00pm

Dinner is served from 3:00pm-9:00pm

 Our Tavern is open nightly until 10:00pm

The Back Burner Restaurant is not open for service on Sunday


  The Back Burner TO GO SHOP  

Hours of Operation

 Mon:-Sat: 9:30 am - 7pm 

 Sun:    Closed

 (302) 239-2732




With Summer now in full Swing, the Back Burner has the Freshest Available Seafood! i In fact, our Chef has created a Luncheon Menu dedicated to one thing! and that's Seafood! 

 Click Here to Take a Look

Seafood Lunch Menu

Reservations are not required, but always suggested 

 Call  302-239-2314