Our menu
Nightly Features
Monday
Tuesday
Wednesday
Thursday
Friday & Saturday
Eggs & More
Chef’s Quiche Du Jour
Bacon Egg & Cheese Croissant
Cali Wrap
Soups
Our Signature Pumpkin Mushroom Is Available To Go !
Pumpkin Mushroom
Chef's Selections
Salads
Add To Any Salad: Chicken $8.00 | Petite Filet $15.00 | Shrimp $10.00 | Crab Cake $20.00 | Salmon $12.00 • Featuring LeBus Breads and all natural local PA chicken
Café Salad
Caesar Salad
Classic Wedge
*Blackened Salmon & Greens
Beets & Spinach Salad
Signature Items
All sandwiches are served with chips and fruit | Add fries to any sandwich +$3.00 | There is a $1.00 charge for split orders • Add a cup of soup or small salad to any sandwich +$3.00 ( Any of Today’s Soups or Small Café, Wedge, Or Caesar )
Turkey & Avocado
Grilled Chicken Caesar Wrap
Traditional Reuben
California Reuben
Back Burner Cheese Burger
Classic Grilled Cheese
Crab Cake Sandwich
Portabella Burger
Honey Buffalo Wrap
Italian Pesto Melt
Deli Sandwich
Cafe Specials
Soup & Salad Combo
Half Sandwich & Soup / Salad
½ Sandwich Options
Our Specials
Chalkboard Specials
Desserts
Classic Dezert
Assorted Loaves & Muffins
Available 3pm To 7pm Monday - Friday | Family Favorites for 2 - Includes Salad Or Soup
Main
Salmon
Chicken Marsala
Petit Tenderloin Tips
Pasta Alla Vodka
Add a Wine
Add a good quality featured wine to your meal !!
Bota Box Wines
Tiamo Prosecco "187ml" - Italy
Montand Brut or Brut Rose"187ml" - Fr.
Juve & Camps Cava - Spain
Dark Horse Sparkling Blush - Calif
Chateau Ste Michelle Sparkling - Wash
Susana Balbo Crios Rose - Arg.
Villa Sandi Pinot Grigio - Italy
13 Celsius Sauvignon Blanc - NZ
Fish Eye Chardonnay - AUS
Cult Cabernet - Calif
Bonanza Cabernet - Calif
Chacabuco Malbec - Arg.
Mon Frere Pinot Noir - Calif.
Castellani Famiglia Chianti-Ital.
Desserts
Individual size desserts
Woodside Ice Cream
Quiche
4 Cheese
Bacon Onion Swiss
Broccoli Cheddar
Crab Asparagus Mozzarella
Sandwiches
Tea Sandwiches
Assorted Sandwich ½’S
Tailgate
Meatball & Rolls
Sausage & Peppers
Hot Roast Beef & Provolone w Rolls
Cheddar Mac (White)
Deviled Eggs (24)
Entrees
There Are Too Many Favorites To Pick From So We Listed Only A Few | Serves 10-12 Unless Noted Otherwise
4 Cheese Baked Ziti
Gnocchi Alforni
Chicken Marsala/Picatta
Pork Tenderloin
Peppercorn Sirloin
Whole Beef Tenderloin
Andouille Shrimp
Blackened Salmon
Sides
10-12 pp /3qts/lb avg
Chicken Salad
Coleslaw
Garlic Green Beans
Asparagus
Roasted Yukons
Roasted Garlic Mashed
Herb Butter Roasted Sweets
Cheese & Crudite
Gourmet Cheese Tray
Cubed Cheese Tray
Better Cheddar Tray
Traditional Crudite
Chilled Grilled Vegetables
Hors D’oeuvres
all are made here | Sm(16) Lg(32)
Shrimp Lejon
Mini Crab Cakes
Stuffed Mushrooms
Petite Encroute
Crab & Artichoke
Bacon Wrapped Scallops
Beef Carpaccio
Bruschetta
Shrimp Cocktail
Poached Salmon (Side)
Fig & Brie
Cheesesteak Spring Roll
Olive & Feta
Salads
Sm(10-12) Lg(25-32) | Additional Items/Dressings on Side 12.95 per lb
Café
Caesar
Wild Rice
Broccoli
Pasta
Kale & Feta
Beets & Goat
Caprese
Potato
Soups
Pumpkin Mushroom
Chef’s Selections
Chilled Soup (seasonal)
Desserts
Assorted Cookie Trays
Home Made Pies
Brownie Trays
Individual Home Made Desserts
Every Week | Chef inspired & prepared take-home individual meals. Served in oven ready packaging with heating recommendations
Menu
$8.95 to $14.95
Monday
Tuesday
Wednesday
Thursday
Friday (fresh catch meal)
Add an Individual Featured Desserts Selection Changes Daily
*=Gluten Free | ++ Vegan • *Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Starters
Shrimp Lejon
Better Cheddar
Charcuterie Board
Heirloom Cherry Tomato Caprese
Stuffed Mushrooms
Fried Brussels
Wings
Soups
Pumpkin Mushroom
Du Jour
Salads
Add To Any Salad: Chicken $8 | Petite Filet $15 | Shrimp $10 | Crab Cake* $20 | Salmon $12
*Wedge
Caesar
*House Greens
*Golden Beets & Baby Spinach
*Autumn Salmon Salad
Entrees
Add To Any Entree: Chicken $6 | Petite Filet $15 | Shrimp $8 | Crab Cake* $20 | Salmon $10
Pan Seared Salmon
*Jumbo Lump Crab Cake
*Shrimp & Grits
*Mojo Chicken
Featured Quiche
*Filet Mignon
On Bread
Served with house chips and dill pickles | Gluten Free Bun/ Bread/ Roll/ Lettuce Wrap Available $2
Portobello Burger
Crab Cake Sandwich
Back Burner Chicken Salad
Cuban Sandwich
French Dip
Steakhouse Burger
Turkey “Robbie” Ciabatta
Sides
Haricot Vert
Asparagus
Fried Brussels
Yukon Mash
Seasoned Fries
Onion Rings
*=Gluten free | Gluten Free Bun/ Bread/ Roll/ Lettuce Wrap Available 2$
Starters
Shrimp Lejon
Better Cheddar
Charcuterie
Heirloom Cherry Tomato Caprese
Stuffed Mushrooms
Fried Brussels
Wings
Oysters Rockefeller
Bacon Wrapped Scallops
Baked Brie & Apple
Soups
Pumpkin Mushroom
Du Jour
Salads
Add To Any Salad: Chicken $8 | Petite Filet $15 | Shrimp $10 | *Crab Cake $20 | Salmon $12
*Wedge
Caesar
*House Greens
*Golden Beets & Baby Spinach
*Autumn Salmon Salad
Mains
Add To Any Entree: Chicken $6 | Petite Filet $15 | Shrimp $8 | *Crab Cake $20 | Salmon $10
*Short Rib
*Center Cut Filet Mignon 7oz
Duroc Pork Chop
*Jumbo Lump Crab Cake
Stuffed Portobello Duo
*Shrimp & Scallop Risotto
*Pan Seared Salmon
*Mojo Chicken
Veal Marsala
On Bread
Served with house chips and dill pickles
Portobello Burger
Crab Cake Sandwich
Cuban Sandwich
Steakhouse Burger
Sides
Haricot Vert
Asparagus
Fried Brussels
Mushroom Risotto
Yukon Mash
Seasoned Fries
Onion Rings
Tuesday Dine In Special 3-8 pm | All Burgers $9.00
Menu
Lettuce Wrapped Available for all Burgers | Gluten Free Bun $2 | Side Chips $ 2 | Basket of Fries $5
The Pickle Back Burger
The Mushroom & Blue Burger
The Steak House Burger
The South Philly
The Back Burner BBQ
The Impossibly Burger
Orders must be placed by 4:00 pm, Thursday, Dec 19th | Pick up Tuesday, December 24th before 3 pm | Items will be cold at pick up. Heating Instructions provided
Appetizer
Pumpkin Mushroom Soup
Better Cheddar Tray
Shrimp Cocktail
Shrimp Lejon
Mini Crab Cakes
Crab Stuffed Mushrooms
Bacon Wrapped Scallops
Deviled Eggs
Holiday Charcuterie
Ceasar Salad
Café Salad
Entrees
Serves 6 - 8
Surf & Turf
Roasted Salmon with Crab Imperial
Crab Cakes with Lemon Caper Sauce
Herb Crusted Beef Tenderloin
Sage Turkey Breast
Herb Seared Prime Rib
Pork Roulade with Roasted Red Pepper & Spinach
Sides
Serves 4