Lunch

gulf shrimp stuffed with horseradish, wrapped with apple wood smoked bacon with a tangy dill sauce

buffalo / thai chili / old bay

our critically acclaimed spread -

extra sharp cheddar & walnuts with our special additions -

                            Take Some To Go !

chipotle cheddar, honey dijon

steak, cheddar, caramelized onion, horseradish crema

moody smoked blue, hot coppa, prosciutto, deer creek stag cheddar, tapenade, berry jam, flatbread 

crimini mushrooms roasted pumpkin, creme fraiche & crouton

 Take It Home By The Quart ! 

chef's selection

mixed greens, tomatoes, spiced walnuts, dried cranberries, blue cheese crumbles, balsamic vinaigrette

romaine hearts, herbed croutons,

parmigiana cheese, anchovy dressing

iceberg lettuce, grape tomatoes, 

red onion, chopped bacon, 

blue cheese dressing

mixed greens, goat cheese, grape tomatoes, honey pistachio, pickled onion, champagne vinaigrette

roasted sweet potato, black bean corn relish, avocado, greens, cilantro lime buttermilk dressing

greens, tomato, egg, bacon avocado, blue cheese, red onion, , buttermilk ranch

8oz angus burger, apple wood bacon, sharp american, onion ring & horseradish aioli on brioche

8oz angus burger, brown sugar chili pork belly, avocado, duck egg, sharp american, spicy aioli

blackened shrimp, iceberg, Ruffina's signature pico,  avocado, cilantro lime crema, flour tortillas

blackened all natural air chilled chicken with oven roasted peppers, prosciutto & fresh mozzarella, pesto , arugula

italian pulled pork on a ciabatta with roasted long hot peppers, provolone and a roasted garlic anchovy aioli 

italian pulled pork on a ciabatta with roasted long hot peppers, provolone and a roasted garlic herb aioli 

fresh motz, zesty garlic sauce, oven tomatoes,  arugula, served with champagne vinaigrette dressed greens

petite lump crab cake with no fillers, only flavors, on a brioche bun with lettuce, tomato, & side of tartar

griddled sourdough, brie, cabot 

x-sharp cheddar, prosciutto, gooseberry dijon jam, apples, arugula

corned beef sauerkraut & swiss with house dressing on marble rye OR turkey coleslaw swiss and house dressing on marble rye  hot or cold 

hard boiled egg, grilled chicken, 

avocado, pico, kale & spring radish red rice, cilantro lime crema

garlic shrimp, shitake mushroom, sundried tomato,  english pea, soft herb bucatini, shaved parmigiano reggiano 

pork belly collards & vidalia onion fregola, roasted corn coulis, watermelon radish carpaccio, sweet pepper relish

featured cheese & egg frittata, hollandaise, rice salad, champagne vinaigrette dressed greens

add a small house, caesar, or wedge to any sandwich or entree

jumbo lump crab, baby yukon potato, lobster corn cream, roasted fennel, oven tomato, wilted baby kale 

spring vegetable red rice, fresh motz, tomato jam, ramp hazelnut pesto 

petite filet, yukon mashed, 

haricot vert, bordelaise

blackened salmon, southwestern polenta, mango salsa, cilantro chimichurri

granny smith apple, brown sugar bourbon & gold raisin brioche pudding with woodside vanilla & caramel

gluten free chocolate chip brownie, woodside vanilla, hot fudge, whipped cream & maraschino cherry

Served with almond biscotti and seasonal jam

double scoop of deliciousness

Boylan's Root Beer, Woodside Vanilla, Whipped Topping